Dyeing with Food Colouring
My little bottles of food colouring
Quite recently I have been given quite a large quantity of woollen, silk and cotton yarns. Real treasure, and very much appreciated. Two skeins of this are pure wool, but were, to my eye, a rather unattractive, dull, salmon pink colour. I decided to dye them using food colouring.
This is the method I used: First I mixed half a pint each of white vinegar and tap water and poured this solution into an oval Pyrex dish. I then added a skein of wool and left it to soak for around an hour. Next I squeezed the yarn and poured off the remaining liquid (into a bottle to use another time, of course). I arranged the yarn loosely in the bottom of the dish and dropped food colouring liquid onto the wool in a random pattern. I was looking for a varigated effect. I dabbled the food colouring into the yarn with my rubber-gloved fingertips ensuring that all the wool was thoroughly wetted, but not so much that the colours got mixed up and went muddy. Next I covered the bowl with clingfilm, pierced a small hole in the middle and microwaved it for 5 minutes. After the 5 minutes were up, I let it all stand for a further 15 minutes and then microwaved for 5 minutes again. I again left the bowl to stand for 15 minutes than removed and rinsed the yarn in a couple of bowls of cold water. Result! Permanent, random-dyed woollen yarn.
I am really pleased with the results and will be off to the supermarket later to pick up some more yellow food colouring, as I am running a bit low. This could become very addictive.
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